LE PARIS DAKAR
BackLE PARIS DAKAR offers a distinct culinary identity on Fulton Street, blending French bistro culture with Senegalese influences. This cafe has established itself as a primary destination for crepes, but its extensive beverage menu also makes it a significant player for anyone searching for a local juice shop or smoothie bar. The establishment presents a cozy, brick-lined interior that reflects its Parisian and West African roots, creating a comfortable ambiance that attracts a steady flow of customers, from remote workers with laptops to friends catching up over brunch.
The main attraction is undoubtedly the crepes, which are made to order and praised for their quality and authenticity. Patrons frequently comment on the staff's serious and dedicated approach to their craft, which translates into a consistently delicious product. The menu is vast, featuring a wide array of both sweet and savory options. Popular savory choices include combinations like smoked salmon with fresh tomatoes, spinach, and Swiss cheese, or the classic French Jambon Fromage. A standout mentioned by customers is the Apple, Brie & Honey crepe, celebrated for its gooey texture and balanced flavors. The menu also features a unique Yassa Crepe, incorporating a traditional Senegalese onion sauce with chicken, offering a taste of the cafe's Dakar-inspired side.
An Extensive Beverage Menu
While crepes are the headline act, the drink selection is comprehensive and serves a wide range of preferences. For those seeking healthy drinks, the cafe functions effectively as a fresh juice destination. The menu includes detox juices like the "Green Detox" (spinach, parsley, kale, cucumber, celery, lemon, apple) and the "Cleanser Juice" with beet and ginger. This makes it a strong contender for the best juice bar in the immediate area for those prioritizing fresh, made-to-order vegetable and fruit blends.
The smoothie selection is equally robust, with categories for "Vitality & Energy" and specialty options. Favorites include the PB&J smoothie and a unique turmeric blend, which has been singled out as particularly noteworthy. Coffee lovers are also well-catered for, with a full espresso bar and unique offerings like the Café Touba, a traditional Senegalese spiced coffee flavored with grains of Selim and cloves. The availability of high-quality teas further broadens the appeal, ensuring there is a beverage for nearly every taste.
Beyond Crepes and Drinks
In addition to its core offerings, LE PARIS DAKAR serves a variety of other light bites suitable for breakfast or lunch. The sandwich menu, served on baguettes, includes French classics like the Jambon Beurre (ham and butter) and more substantial options like the Yassa Chicken sandwich. Avocado toast, omelettes, and a selection of salads provide further choices for a complete meal. This variety solidifies its status as a reliable spot for brunch and lunch, not just a quick coffee or crepe.
Areas for Consideration
Despite the overwhelmingly positive feedback, there are a few points potential customers might want to consider. Several patrons have noted that while the made-to-order items are excellent, the ready-made baked goods in the display case can be inconsistent in freshness. One review specifically advised against them, suggesting that the experience is best when sticking to the items prepared on the spot, like crepes and sandwiches. This suggests a focus on the core menu will yield the most satisfying results.
Another potential drawback is the operating hours. The cafe closes in the early evening, typically between 5:00 PM and 5:30 PM. This schedule caters well to the breakfast, brunch, and lunch crowds but means it is not an option for dinner or a late-afternoon coffee. A review from several years ago expressed a wish for longer hours, a sentiment that may still be shared by some customers today.
The Overall Experience
The atmosphere of LE PARIS DAKAR is a significant part of its charm. The French and Senegalese decor provides a unique and inviting setting. The availability of outdoor seating is a major plus, especially during pleasant weather, and it's a popular spot for people to work or study. The staff is consistently described as welcoming and professional, contributing to a positive and pleasant customer experience. The ability to handle dine-in, takeout, and delivery orders makes it a flexible option for various needs. For anyone in the Bedford-Stuyvesant area, it stands as a reliable and unique cafe that successfully marries two distinct cultures in its food and ambiance, with a particularly strong showing in its extensive menu of crepes and juices and smoothies.